Programación de So... Real

Chef Gordon Ramsay helps a soul food restaurant owner who can't seem to let her head chef do any of the cooking.

La Riviera is a fine dining restaurant in Inverness with a top chef and good staff, but the locals aren't biting, and the restaurant is empty.

Skillett's death further troubles the situation in Skeetsmoor Estate.

Drug dealers complicate the search for a bail-jumper.

Ramsay travels to the Juniper Hill Inn in Windsor, Vt., a place that's beauty is undermined by the smell of raw sewage and the owner's poor treatment of the staff.

Ramsay visits the Roosevelt Inn and learns the owner is more interested in preparing for murder mystery nights than updating musty decor.

Ramsay visits Las Cruces, N.M., luxury hotel Meson De Mesilla, where the owner seems more interested in her singing career, than managing the business.

Gordon helps the owner of the Hotel Monticello in Longview, Wash., get back on track both professionally and personally.

Gordon goes to La Parra de Burriana in Costa del Sol, Spain, to try and save the restaurant run by a former nightclub manager.

The Fenwick Arms pub is run by landlord Brian who puts in 120 hours a week and insists on laying down the law in the kitchen.

Gordon finds a chef caught in a time warp when he tackles a largely unfrequented upmarket restaurant in King's Lynn.

Gordon tries to help Sandy with her family-run restaurant, Morgan's, near Liverpool; with an eclectic menu and a family of headstrong women to contend with, he may have bitten off more than he can chew.

Ramsay travels to Oregon to help a contentious divorced couple focus on fixing issues with their business, the Applegate River Lodge.

Ramsay heads to Starkville, Miss., to help David and Sukie revamp their formerly thriving business, Hotel Chester.

Gordon Ramsay goes to Vermont in hope of transforming the dog-friendly Four Seasons Inn -- which proves to not share any likeness to the popular luxury chain.

Gordon creates the perfect feed for his turkeys.

Gordon gives a wine expert a blind taste test; recipe for pheasant.

The team take the risk of packing up shop and moving to Gove in the Northern Territory, where they have been hired by the local council to retrieve an infamous landmark.

Team Salvage is on a back-to-back muddy monster machine in the Northern Territory.

An environmental clean-up mission to remove a toxic rotting vessel that's trapped on a beach in the Northern Territory.

Gordon takes on The Priory, a 100-seater carvery in Haywards Heath, Sussex; it's owned by ex-IT consultant Scott and located in a former convent, but is in need of help.

Cultures clash when Gordon heads to Paris to help a restaurant that seems to be failing due to its largely vegetarian menu.

The young owner of a Florida beachfront inn struggles to keep control of his business and repay a loan from his brother.

Gordon visits a lodge in Idaho that was built by the owner's own hands before the entrepreneur lost his passion due to a family tragedy.

A West Virginia inn owner hoards personal items throughout the premises and displays some of the worst practices Gordon has ever seen.